Ingredients: Baby Clams (Cooked)
Contains: Shellfish
Product of China
- All Natural
- Fully Cooked
- 40-60 ct/lb
- 20-30 clams per bag
8 oz | Vacuum Packed | Ships Frozen
We have a wide range of frozen clams available, including several options for frozen clams in shell. These vacuum packed Baby Clams are easy to use and delicious!
Our Baby Clams are all natural, sand-free, and fully cooked. The vacuum pack process retains the clam’s natural juices and flavor and provides 100% yield with no broken or unusable clams to discard.
Frozen clams in shell can be boiled or steamed inside the packaing or removed and cooked separately. Reheat the baby clams by boiling, steaming or sautéing for 8-10 minutes, and they will open just as if they had been prepared from fresh!
Baby Clams are ideal for adding to pasta dishes like this clam pasta with basil. For extra protein and flavor, combine these frozen clams with our Baby Clam Meat.
Recipes
Sustainability
